Tonight’s Specials

February20th, 2012

Vietnamese style beef skewers with cabbage salad
and Sichuan black bean dressing
7

Foie gras mousse bruschetta with shiitake mushroom duxelle
8

Sweet corn Johnny cakes with NC “caviar”, crème fraiche, capers and chopped egg
12

Plum glazed pork chops with potato puree, and Chinese broccoli
18

 

 

 

Drinks
Cascinetta Vietti Moscato d’Asti and Lime
Simple, delicious and completely refreshing.  Pairs well with just about everything.
9

Bell’s Hopslam Ale (Michigan)
Highly coveted by beer geeks, this high octane ale (10% abv) is made with honey and crammed full hoppy bitterness.  You’re either into this sort of thing or you’re not.  However, if you are, this is your holy grail
7

 

 

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