18th Birthday Menu

Carnivore Menu

Course One | Bottleneck Shrimp Dumplings

Sweet Soy Glaze

Course Two | Thai Peanut Noodles

Grilled Green Curry Chicken, Citrus, Sesame, Cauliflower, Tomatillo

Course Three | Duck Confit Mandarin Pancake

Cilantro, Cucumber, Carrot Cantaloupe

Course Four | Hong Kong Style Egg Tart

Black Sesame, Cream, Yuzu

Vegan Menu

Course One | Eggplant, Carrot, Ginger Dumplings

Ginger Soy

Course Two | Thai Peanut Noodles

Grilled Green Curry Tofu, Citrus, Sesame, Cauliflower, Tomatillo

Course Three | Organic Black Rice Risotto 

Sweet Potato, Beets, Cardamon, Star Anise, Coconut Feta